Cornflour

What is Maize Cornflour?

This ultra-fine, naturally gluten-free cornflour powder is your go-to secret for creating velvety smooth sauces, rich gravies, and perfectly thickened soups—without affecting the taste of your dishes. In baking, it adds lightness to cakes, cookies, and pastries, delivering that tender crumb you crave. Whether you are crafting delicate desserts or hearty family favourites, this versatile ingredient ensures flawless texture, all while being an essential staple in any gluten-free kitchen. The cornflour is also suitable to be used in many ways.

Our Cornflour is Suitable for: Halal, Kosher, Vegans, Vegetarians, Dairy Free, Gluten Free, Nut Free, Palm Free, Peanut Free.